Food Safety & Technology
IQF
La Paz works with the best technology to keep flavour, color, and nutrients intact in order to always offer premium, fresh, and reliable products to our clients.
New Technology
In its constant search for efficiency, La Paz invests every year an important part of its budget in testing instruments and in new equipment with innovative features and advantages.
Certifications
BRC Global Standard for Food Safety, Certificado Orgánico NOP USDA, Certificado orgánico Reglamento nacional Mag. ley 29782, Kosher, Carbono Neutral, WCA Responsabilidad Social. During 2013 our aim is to meet our Carbon Neutra certification and audited for its CSR practices.
Meet us!
Our Business Principles are at the basis of our company’s culture. If we agree in the values, we’ll agree in business.
